Texas Pink Cloud Drink Recipe

  • 3 oz Bacardi white rum
  • 2 oz Absolut vodka
  • 1 oz Jose Cuervo Especial gold tequila
  • 1/2 oz grenadine syrup
  • 3 oz pina colada mix
  • 2 oz sweet and sour mix
  • 1 oz margarita mix
  • 3 - 4 cups ice
Pour all ingredients into a blender, add 3 - 4 cups of ice and blend until all ice is chopped fine. Should be the consistentency of a daiquiri or colada. Pour into a pitcher ready to serve.

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