Rosarita Highball Drink Recipe

  • 1 1/2 oz tequila
  • 1/2 oz creme de cassis
  • 1/4 oz fresh lime juice
  • 4 oz ginger ale
Shake the tequila, cassis and lime juice and strain into an ice-filled highball glass. Fill with ginger ale, garnish with a slice of cucumber, and serve.

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