Rock-and-Rye Toddy Drink Recipe

• 2 oz Rock and Rye liqueur
• 2 dashes Angostura bitters
• 1 slice lemon
• 3 oz boiling water
• 1 cinnamon stick
• nutmeg

Pour rock and rye and bitters into a coffee mug. Add lemon slice, boiling water and cinnamon stick. Stir, sprinkle with grated nutmeg, and serve.

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