Red Rum Drink Recipe

• 2 oz Bacardi Superior rum
• 1 oz Rose's grenadine syrup
• 2 1/2 oz orange juice

Mix together rum and grenadine in a mixing glass or cocktail shaker shaker. Pour into a highball or collins glass over crushed ice and orange juice. Garnish with a maraschino cherry and an orange or lime slice, and serve.

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