Portuguese Daisy Drink Recipe

• 2 oz ruby port
• 1 oz brandy
• 1 oz lemon juice
• 1/2 tsp superfine sugar
• 1/2 tsp grenadine syrup

Pour the port, brandy, lemon juice, sugar and grenadine into a cocktail shaker half-filled with ice cubes. Shake well and pour into an old-fashioned glass. Garnish with a lemon wedge, and serve.

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