Mullens Mai Tai Drink Recipe
- 1 oz anejo rum
- 1 oz light rum
- 1 oz Cointreau orange liqueur
- 1 oz pineapple juice
- 1 tsp grenadine syrup
- 1 tsp orgeat syrup
- juice of 1/2 limes
Combine ingredients in an empty shaker. Shake vigorously then pour contents into a tall cocktail glass filled with crushed ice. Garnish with a slice of orange, a wedge of pineapple or a cherry (or all three).