Mozart Cocktail Drink Recipe

• 1 1/2 oz anejo rum
• 1/2 oz sweet vermouth
• 1 tsp triple sec
• 2 dashes orange bitters

Pour the anejo rum, sweet vermouth, triple sec and orange bitters into a mixing glass half-filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a twist of lemon, and serve.

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