Ichabod Crane Drink Recipe

• 1 1/2 oz Bols Pumpkin Smash liqueur
• 1 oz Frangelico hazelnut liqueur
• 1/2 oz Bacardi 151 rum
• 2 scoops vanilla ice cream

Blend the ice cream with the Bols Pumpkin Smash and Frangelico hazelnut liqueur in a blender. Blend well and pour into a Champagne flute. Pour Bacardi 151 rum over the top and garnish with nutmeg or cinnamon.

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• Ice-T Drink Recipe
• Iced Wild Turkey Hill Drink Recipe
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