Buffalo Tea Drink Recipe
- 1 oz Smirnoff Watermelon Twist vodka
- 4 oz unsweetened iced tea
- 1 oz peach juice concentrate
Pour the vodka into a cocktail shaker half-filled with ice cubes. Add the peach juice and iced tea. Shake well, and strain into a highball glass filled with ice cubes. Decorate with a lime wedge, and serve.