Borrowed Time Drink Recipe

  • 1 1/2 oz Canadian whisky
  • 1/2 oz ruby port
  • 1 egg yolk
  • 1 tsp grenadine syrup
Combine the Canadian whisky, port, egg yolk and grenadine in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

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