Bloody Maru Drink Recipe
- 2 oz sake rice wine
- 4 drops Worcestershire sauce
- 2 drops Tabasco sauce
- 1 dash horseradish
- 1 dash lime juice
- tomato juice
- 1 pinch salt
- 1 pinch peppers
Pour sake, Worcestershire sauce, Tabasco sauce, horseradish, salt and pepper into a old-fashioned glass half-filled with ice cubes. Stir well. Add tomato juice, to taste. Stir again, and serve.