Blackberry Punch Drink Recipe

• 1 oz rum
• 2 oz blackberry liqueur
• 1 tsp powdered sugar
• 2 oz fresh lemon juice

Pour the rum, blackberry liqueur, sugar and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Garnish with a lemon wedge, and serve.

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