Ale Flip Drink Recipe

• 12 oz ale
• 1 oz brandy
• 1 oz lemon juice
• 1 egg yolk
• 1 tbsp granulated sugar
• 1/4 tsp ground ginger

Heat the lemon juice with 2 ounces of ale, the ginger and the sugar in a saucepan over moderate heat until the sugar has dissolved. Beat the egg yolk into the brandy in a bowl. Beat the lemon juice mixture from the saucepan into the bowl with the egg, and beat together. Transfer to a beer mug. Add the rest of the ale, stir well, and serve.

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